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Grasping at sanity while I write my PhD thesis, raise my son and try and live life to the full (for really cheap, cos I can't afford anything)

Monday, 1 March 2010

How to blow your head off with one bagel...

OK, so anyone who knows me knows that I love anything spicy, hot, chili, etc etc. Today I made the worlds best spicy bagel for lunch, the idea sprang out of the leftover contents of my fridge:


  1. A Bagel (this was actually not in the fridge but was leftover
  2. Bacon (streaky!)
  3. Cheese 
  4. Philadelphia Cheese
  5. Jalapeno Peppers

Toast your bagel lightly
Put the Phili Cheese on first, this acts as a sort of buffer for the burn
Then chop up your Jalapeno Peppers but do not de-seed them unless you're a big girl's blouse, spread them evenly across the bagels, so that you have a complete layer of them
Chop up the bacon and put it on next. You want it to have a taste, don't you?
Then add a bit of sweet chili sauce, and some hot sauce. I have one I brought back from Malawi, but tabasco can also be used



Grate the cheese and put it on top and grill

Enjoy!!

Optional Extras:

Add a layer of red chilis after the bacon and before the cheese topping
Put chili seed layer on

3 comments:

  1. You forgot "lick your fingers" after chopping up your jalapeno peppers. Are you a woose or what :-)

    ReplyDelete
  2. Ah - good call I forgot that one!

    ReplyDelete
  3. You'd love it in Mexico- woo! everything's spicy! and not just a little bit but mega-blow-your-head-off-make your-eyes-water-and your nose-run-spicy! love victoria

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